The City & Guilds Textbook: Food and Beverage Service for the Level 2 Technical Certificate

Description

Build essential skills in Food and Beverage Service with this brand new textbook, written specially for the new Level 2 Technical Certificate and endorsed by City & Guilds.

Key Features

• Get to grips with the new Level 2 Technical Certificate, with learning objectives linked to the new qualification
• Enhance your understanding with definitions of key terms
• Check your knowledge with ‘Test Your Learning’ short-answer questions
• Put your learning into context with practical, service-based ‘In Practice’ activities
• Gain confidence in your skills, with guidance from trusted authors and teachers in Food and Beverage Service: John Cousins, Suzanne Weeks and Andrew Bisconti

Author Biography

John Cousins is the Director of The Food and Beverage Training Company, London, and is a consultant, trainer, author and competition judge, specialising in food and beverage service operations and hospitality management. Suzanne Weekes is the founder of the Hospitality Accreditation Training and Consultancy Service, and is an international consultant, trainer and writer for the hospitality industry, specialising in hospitality skills and service.